Authentic Turkish kebabs and mezze. Family recipes, fresh ingredients, made with love.
Sliced döner over pide bread, tomato sauce, butter & yoghurt
Adana, shish & lamb chops served with rice and salad
Tender marinated lamb on skewer, served with rice & salad
Creamy chickpea dip with olive oil & paprika, served with pita
Greek-style yoghurt with cucumber, garlic & mint
Traditional red lentil soup with lemon & cumin
Crispy chickpea fritters with tahini dip
Spicy minced lamb on skewer, served with rice & salad
Marinated chicken breast on skewer with rice & salad
Sliced lamb döner in lavash bread with salad & sauce
Sliced chicken döner in lavash bread with salad & sauce
Thin Turkish pizza with spiced lamb mince
Boat-shaped flatbread with melted white cheese
Pide with spiced Turkish sausage & cheese
Buttered basmati rice with vermicelli
Crispy golden fries
Fresh tomato, cucumber, onion & parsley
Traditional cold yoghurt drink
Traditional hot black tea
Coke, 7Up, Fanta, or water
Crispy filo pastry with pistachio & honey syrup
Warm shredded wheat with melted cheese & sugar syrup